Items where Author is "Ali, Ali Hamad"
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Ali, Ali Hamad and Kilima, Beatrice M. and Wenaty, Alex (2023) Assessment of Food Safety Knowledge, Hygienic Practices and Microbiological Quality of Halwa Produced in Urban West Region, Zanzibar. European Journal of Nutrition & Food Safety, 15 (12). pp. 117-129. ISSN 2347-5641