Evaluating Heritability and Relationships among Phosphorus Efficiency Traits in Maize under Low P Soils of Western Kenya

Ouma, Evans Ochieng (2021) Evaluating Heritability and Relationships among Phosphorus Efficiency Traits in Maize under Low P Soils of Western Kenya. Current Journal of Applied Science and Technology, 40 (11). pp. 83-96. ISSN 2457-1024

[thumbnail of 3569-Article Text-6607-1-10-20220914.pdf] Text
3569-Article Text-6607-1-10-20220914.pdf - Published Version

Download (722kB)

Abstract

Low available phosphorus (P) remains a major limitation to maize (Zea mays L.) productivity across the world. Selection for P efficiency is key as part of strategies to achieving agricultural sustainability. The objectives of this study were to: (i) determine the phenotypic and genetic relationships among P-efficiency traits in maize under low P soils and (ii) determine the heritability of some of these traits under similar conditions. A total of 32 experimental maize hybrids were evaluated for tolerance to low P in a replicated trial at four locations for one season. The experiment was laid out in a split plot arrangement in RCBD replicated 3 times across two P levels (36 kgP/ha and 6 KgP/ha). Grain yield had the highest correlation (r= 0.44-0.95) with most P- efficiency traits at both P conditions. It also exhibited high positive and significant correlations with plant height (rg = 0.72**) ear height (rg = 0.54*), cob Length (rg =0.81**) and stover yield (rg = 0.61**) while it was negatively correlated with days to anthesis and silking. The correlation between grain and shoot P concentration and grain P content with majority of the P efficiency indices (P acquisition &Utilization efficiencies &P efficiency) at both P levels was low & tended to be negative and non-significant indicating that seed P reserve, and stover P concentration, had minimal contribution to differential P efficiency. However, the relationship between shoot P content with P-efficiency traits was significant (r= 0.51-0.95), suggesting that shoot P content is a useful parameter in selecting for P efficiency in maize. Moderate to high heritability (0.50-0.95) was observed for the various traits showing that a large proportion of the observed variations were due to genetic differences among the hybrids. This study has determined genetic and phenotypic associations among P selection parameters that can help in flexing the selection methodologies to suite unique circumstances and environments.

Item Type: Article
Subjects: European Repository > Multidisciplinary
Depositing User: Managing Editor
Date Deposited: 13 Apr 2023 04:30
Last Modified: 06 Feb 2024 03:51
URI: http://go7publish.com/id/eprint/1670

Actions (login required)

View Item
View Item